Christmas Candy Cane Bow Mini Cookie Cutter & Stamp Set

Regular Price
$15.13
Sale Price
$15.13
Regular Price
Sold Out
Unit Price
per 

Details

Add a sweet festive touch to your Christmas baking with our Christmas Candy Cane Bow Mini Cookie Cutter & Stamp Set.

This mini 2-piece set includes a separate candy cane outline cutter and a detailed candy cane with bow stamp, creating a classic striped candy cane finished with a decorative tied ribbon.

Perfect for making mini Christmas biscuits, sugar cookies, gingerbread, shortbread, sugarpaste decorations and fondant cupcake toppers. The embossed striped candy cane and bow details can be left plain for a simple stamped finish or decorated in traditional red and white peppermint colours.

Ideal for:

  • Christmas and Xmas baking

  • Candy cane and peppermint themes

  • Santa and North Pole parties

  • Elf and Christmas Eve treats

  • Festive cupcake toppers

  • Christmas dessert tables

  • Family baking activities

  • Kids' Christmas parties

  • School fairs and bake sales

  • Secret Santa treats

  • Stocking filler gifts

  • Festive party favours

  • Gingerbread and shortbread

  • Sugarpaste and fondant decorations

  • Christmas cake decorating

Use the cutter to create the outer candy cane and bow shape from rolled biscuit dough, then press the separate stamp into the surface to add the striped cane, ribbon and bow details.

The stamp can also be used with fondant, sugarpaste and icing to create mini edible toppers for cupcakes, cakes and other festive desserts.

A cute Christmas baking design for traditional holiday celebrations, peppermint themes, Santa parties, winter events and homemade edible gifts.

Size

4.4cm x 6.0cm (1.7" x 2.3")

Details

Add a sweet festive touch to your Christmas baking with our Christmas Candy Cane Bow Mini Cookie Cutter & Stamp Set.

This mini 2-piece set includes a separate candy cane outline cutter and a detailed candy cane with bow stamp, creating a classic striped candy cane finished with a decorative tied ribbon.

Perfect for making mini Christmas biscuits, sugar cookies, gingerbread, shortbread, sugarpaste decorations and fondant cupcake toppers. The embossed striped candy cane and bow details can be left plain for a simple stamped finish or decorated in traditional red and white peppermint colours.

Ideal for:

  • Christmas and Xmas baking

  • Candy cane and peppermint themes

  • Santa and North Pole parties

  • Elf and Christmas Eve treats

  • Festive cupcake toppers

  • Christmas dessert tables

  • Family baking activities

  • Kids' Christmas parties

  • School fairs and bake sales

  • Secret Santa treats

  • Stocking filler gifts

  • Festive party favours

  • Gingerbread and shortbread

  • Sugarpaste and fondant decorations

  • Christmas cake decorating

Use the cutter to create the outer candy cane and bow shape from rolled biscuit dough, then press the separate stamp into the surface to add the striped cane, ribbon and bow details.

The stamp can also be used with fondant, sugarpaste and icing to create mini edible toppers for cupcakes, cakes and other festive desserts.

A cute Christmas baking design for traditional holiday celebrations, peppermint themes, Santa parties, winter events and homemade edible gifts.

Delivery

Estimated Standard Shipping time (subject to custom clearance):

United Kingdom: 2 - 3 working days
Germany: 2 - 4 working days
Europe: 3 - 7 working days
USA & Canada: 5 - 10 working days
Rest of World: 6 - 15 working days

Estimated Expedited Shipping time:

United Kingdom: 1 working day
Rest of World: 1 - 3 working days

User Guide

Explore our detailed User Guide for comprehensive usage instructions, valuable tips, and helpful tricks to make the most of your product. It provides step-by-step guidance, best practices, and visual aids for a seamless user experience. User Guide

Care Instructions

To maintain the quality of your cookie cutter, we recommend following these care instructions. For hassle-free cleaning, simply place it on the top rack of your dishwasher. In case of any lingering remnants, a gentle scrub with a mini brush should do the trick. Alternatively, you can opt for a handwash using lukewarm soapy water to keep your cookie cutter in pristine condition.

📸 Baked something awesome with our cutters? Tag @bakerlogy - we love sharing your creations! 🌟

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